The Official Website Of Christian Artist Zach Williams. Get his latest EP, ZACH WILLIAMS LIVE FROM HARDING PRISON, Available Now!
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VIP dinner Meat & Greet Experience: Join Zach Williams for an exclusive full-course gourmet meal prepared by chef Paul Fields – a professional chef from Napa Valley, CA. Plus you’ll get to meet Zach and get your picture taken with him, a gift bag, VIP laminate pass, premium seats for the concert, and you’ll get early entry with first access to merchandise shopping. You won’t want to miss this one of a kind experience!


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10/10 Syracuse, NY - The Gathering Place


10/11 South Portland, ME - The Point


10/12 Northfield, MA - Moody Center's Northfield Auditorium


10/13 Stamford, CT - The Palace Theatre


rsvp | BUY TICKETS | VIP sold out

10/17 Hamilton, OH - Princeton Pike Church Of God


rsvp | BUY TICKETS | VIP sold out

10/18 Holland, MI - Central Wesleyan Church


10/19 Wheeling, WV - Capitol Theatre


10/20 Roanoke, VA - Franklin Heights Church


10/22 Somerset, ky - east somerset baptist church


10/24 Jonesboro, AR - First National Bank arena


10/25 Texarkana, TX - Perot Theatre


10/26 Beaumont, TX - Julie Rogers Theatre


rsvp | BUY TICKETS | VIP sold out

10/27 Austin, TX - Great Hills Baptist Church


11/1 Lawrence, KS - Lied Center of Kansas


11/2 Joplin, MO - Calvary Baptist Church


11/7 Reading, PA - Santander Performing Arts Center


11/8 Clarkston, MI - Mt. Zion


11/9 Oswego, IL - Harvest New Beginnings Church


11/10 Anderson, IN - Anderson First Church of the Nazarene

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Menu*

Buffet style options BBQ Beef Tri Tip and BBQ Chicken Breast

Food Platter #1

Mixed baby greens, heirloom tomatoes, radishes, cucumber, citrus / mustard vinaigrette

Food Platter #2

Whiskey bourbon BBQ bacon baked beans

Food Platter #3

Roasted herbed fingerling potatoes, summer squash, grilled corn, arugula, parsley / shallot / lemon dressing

Food Platter #4

Grilled Herbed Chicken Breast & Grilled Beef Tri Tip OR Pork back ribs

Food Platter #5

Roasted bread pudding, bourbon glaze

*menu subject to change